DUBLIN, November 27, 2015 /PRNewswire/ --
Research and Markets (http://www.researchandmarkets.com/research/78h7pc/canada_food) has announced the addition of the "Canada Food Additives Market - Segmented by Type (Preservatives, Sweeteners, Hydrocolloids, Colorants, others), Application (Dairy & Frozen, bakery, Meat products, Beverages, Confectionary, others) & Geography" report to their offering.
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Food additives are used to enhance the taste, color and texture of food whilst also maintaining freshness and nutritional content. Increased urbanization and changing lifestyles is resulting in a higher demand for convenience and packaged foods. In the processed and packaged foods, ensuring food safety and quality; from transportation to storage throughout farm to fork value chain is a major concern. To meet this demand, food additives are used.
Canada population is growing at a rate of 1.2% and the increasing calorie intake per capita is leading to substantial increase in the food additives used in mass food production.
Market Segmentation:
Key Topics Covered:
Benefits of this Report:
Companies Mentioned:
Report Structure:
1. Introduction
2. Key Findings
3. Regulatory Framework
4. Market Overview & Dynamics
5. Porter's Five Forces Analysis
6. Market Segmentation by Type
7. Competitive Landscape Overview
8. Company Profiles
9. Appendix
10. Disclaimer
For more information visit http://www.researchandmarkets.com/research/78h7pc/canada_food
Media Contact:
Laura Wood
+353-1-481-1716
press@researchandmarkets.net
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