DUBLIN, September 22, 2016 /PRNewswire/ --
Research and Markets has announced the addition of the "Food Safety Testing - Global Strategic Business Report" report to their offering.
The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East & Africa, and Latin America. Annual estimates and forecasts are provided for the period 2015 through 2022. Also, a six-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research.
This report analyzes the worldwide markets for Food Safety Testing in US$ Million by the following Testing Types:
- Pathogens Testing
- Pesticide Testing
- GMO Testing
- Other Testing
The End-Use segments also analyzed in the report include
- Processed Food
- Dairy
- Meat
- Others.
The report profiles 91 companies including many key and niche players such as
- Food Safety Testing Service Providers
- ALS Limited (Australia)
- Bureau Veritas S.A. (France)
- DTS Food Laboratories (Australia)
- Charles River Laboratories International, Inc. (US)
- Covance, Inc. (US)
- Eurofins Scientific (Luxembourg)
- Genetic ID NA, Inc. (US)
- ifp Institut für Produktqualität GmbH (Germany)
- International Laboratory Services (UK)
- Intertek Group PLC (UK)
- Mérieux NutriSciences (US)
- Microbac Laboratories, Inc. (US)
- Neogen Corporation (US)
- Romer Labs, Inc. (US)
- SGS SA (Switzerland)
- Food Safety Testing Product Companies
- 3M Company (US)
- bioMérieux SA (France)
- Biolog, Inc. (US)
- Charm Sciences, Inc. (US)
- DuPont Molecular Diagnostics (US)
- FOSS A/S (Denmark)
- R-Biopharm AG (Germany)
- Thermo Fisher Scientific, Inc. (US)
Key Topics Covered:
1. INDUSTRY OVERVIEW
Food Safety Emerges as a Major Concern for Public Health Systems
Focus on Safe & High-Quality Foods Propels Food Safety Testing Market
A Bird's Eye View of Food Testing Market
Current and Future Analysis
Asia-Pacific Spearheads Growth in Food Safety Testing Market
Pathogen Testing
The Largest Testing Type
Comparison of Foodborne Pathogen Testing Methods
Comparison of Select Commercially Available Salmonella Tests
GMO Testing: The Fastest Growing Testing Segment
2. MARKET TRENDS AND ISSUES
Food Contract Labs to Outdo Food Plant Labs
Outsourcing of Food Safety Testing Gathers Steam
List of Food Testing Laboratory Types
Food Residue Testing Gaining Ground
Biosensors and Smartphones Set New Frontiers
List of Select Commercially Available Biosensors for Food Analysis
Biotechnology and Bioinformatics
The Backbone of New Testing Technologies
Advancements in Microbial Testing Driving Growth in the Market
Non-O157 STEC Pathogens: Focus of Testing Companies
Rapid Tests Transfiguring Industrial Testing
Rapid and Automated Tests: Attractive Solution for Food Processors
Novel & Tested Technologies to Spur Growth
SERS Technique
An Alternative to PFGE
Nanotechnology in Food Testing
3. AN INSIGHT INTO FOOD SAFETY TESTING MARKET BY TECHNOLOGY
Real-time PCR/qPCR Technologies Fundamental in Food Safety Testing
Growing Prominence of Immunoassays in Food Sciences and Quality Control
Growing Concerns over GMOs Demand Rapid Tests for GMOs Detection
Status of Ban on GMO Corps in Select Countries
PCR Technique Plays a Vital Role in GMOs Detection
ELISA and Lateral Flow Tests Adoption in Identification of GMOs to Zoom
Metabolomic Profiling in Food Safety Testing: An Opportunity to Tap
Multiplexing
A New Trend for Food Pathogen Testing
LC/MS Technologies Gains Space in Food Safety Testing
Prospects for Molecular Diagnostics in Food Safety Testing Grow Brighter
4. REGULATORY ENVIRONMENT
Stringent Norms Necessitate Food Safety Testing
Growing Need for Standardization of Pesticide Residue Testing
Food Safety Modernization Act (FSMA)
HACCP
Advantages of HACCP
Codex Alimentarius Commission Agreement for Pre-Market GMO Testing
Europe Enforces Regulatory Framework for Food Contact Materials
European Union Policy on Genetically Modified
Stringent Directives
Regulation (EC) 1829/2003 on Genetically Modified Organisms
Changing Regulatory Policies
Impact on Market Players
5. AN INSIGHT INTO FOOD SAFETY
Introduction
Common Causes of Food Contamination
Top Ten Pathogens Attributed to Food Borne Diseases
An Overview of Select Pathogens
Campylobacter
E.coli O157:H7
Salmonella
Listeria
Other Pathogenic Forms
Removing Food Contaminants
Food Irradiation
Ultra-High Pressure Technology
Ozone Treatment
Steam Pasteurization
Fumigation
Food Coating Technology
6. FOOD SAFETY TESTING: PRODUCT OVERVIEW
What is Food Safety Testing?
Pathogen Testing
Pesticide Testing
GMO Testing
Food Safety Testing
A Comprehensive Overview
Microbiological Tests
Pathogen Testing
Simple, Efficient and Fast Testing
Nucleic Acid Analysis
Rapid Hygiene Testing
Keeping the Surrounding Clean: Rapid Hygiene Testing
Pesticide Testing
GMO Testing
Understanding the GMO Testing Process
Product Sampling
DNA Extraction
PCR Amplification
7. END-USE MARKET ANALYSIS
Processed Foods
Fruit & Vegetable Juices
Alternative Beverages: Key Competitors
Fortified Drinks: The Latest in' Fad
100% Juices are in Vogue
Meat Industry
Processed Meat & Fast Foods
Replacing Traditional Meals
Why is Meat Processed?
Dairy Products
Emerging Markets Offer Opportunities
Churning Out New Opportunities
8. TECHNOLOGICAL DEVELOPMENTS
Research and Development Efforts Underway to Prevent Food- Borne Disorders
Researchers Develop Advanced Food Safety Testing Platform
Food Packages of the Future Ingrained with Microbial Alert Systems
Novel Technique for Detection of Listeria Bacteria in Food
PathoGenetix Demonstrates Genome Sequence Scanning (GSS) Technology for Detection of Foodborne Pathogens
Researchers Develop Innovative Device that Accelerates Detection of Food-Borne Pathogens
Brehm-Stecher Collaborates with Advanced Analytical Technologies to Develop Next-Generation Instrumentation to Enhance Food Safety
Project Underway to Develop New Rapid Test to Enhance Safety of Food
9. PRODUCT INTRODUCTIONS/APPROVALS
Neogen Introduces New Drug Residue Testing Products
Romer Labs Introduces AgraStrip® Soy Test Kit
Neogen Unveils Four New Products for Drug Residue Testing
bioMérieux Launches GENE-UP® Molecular Diagnostic System
Thermo Fisher Scientific Unveils Testing Solutions for Food Safety
Neogen Introduces Reveal® Rapid Test
R-Biopharm Launches RIDA®STAMP for Food Microbiology Testing
PerkinElmer to Introduce New Lab Technologies for Food Safety Testing
Foss Introduces New Analytical Solution for Food & Agri Products Testing
Neogen Releases New Rapid Test to Detect PSP- Causing Toxins
3M Food Safety Secures AOAC-OMA Validation for 3M Petrifilm Salmonella Express System for Identification of Salmonella
DuPont Nutrition & Health Launches BAX System Assay for Listeria Detection
10. RECENT INDUSTRY ACTIVITY
Eurofins Scientific Acquires Bureau de Wit
Eurofins Scientific Acquires Agro-Analyses
Bureau Veritas Acquires Majority Stake in DTS
FOSS and Mérieux NutriSciences Enter into Strategic Partnership
Mérieux NutriSciences Expands Operations in South America
Eurofins Scientific to Acquire Exova's Food, Water and Pharmaceutical Products Testing
Thermo Fisher Receives Extended AOAC-RI Performance Tested Methods Certification for SureTect
NSF Acquires Euro Consultants Group
Intertek Group Takes Over FIT-Italia
DuPont Receives AOAC-RI Certification for DuPont BAX® System X5
11. FOCUS ON SELECT PLAYERS
12. GLOBAL MARKET PERSPECTIVE
Total Companies Profiled: 91 (including Divisions/Subsidiaries 112)
- The United States (67)
- Canada (1)
- Japan (1)
- Europe (30)
- - France (2)
- - Germany (7)
- - The United Kingdom (12)
- - Rest of Europe (9)
- Asia-Pacific (Excluding Japan) (12)
- Middle-East (1)
For more information about this report visit http://www.researchandmarkets.com/research/tt5j8g/food_safety
Related Topics: Food Safety
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Research and Markets
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