DUBLIN, October 2, 2017 /PRNewswire/ --
The "Global Dried Soup Market 2017-2021" report has been added to Research and Markets' offering.
The global dried soup market to grow at a CAGR of 2.96% during the period 2017-2021.
Global Dried Soup Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
The latest trend gaining momentum in the market is Packaging innovations in soup industry. One of the major trends emerging in the market is the innovative packaging introduced for the products by various vendors. Good packaging provides better protection, tampering resistance, and can also be used for marketing purposes. Marketing communications and graphic designs are applied to the surface of the package. Vendors are coming up with innovative packaging to increase the shelf-life of their products and to gain the attention of consumers.
According to the report, one of the major drivers for this market is Rising demand for gluten-free soup products. One of the main drivers that will impact the growth of the global dried soup market is the rising demand for gluten-free soup products. Many vendors have responded positively to this rising demand and have come up with gluten-free soup products with various flavors to offer more choices to their customers.
Further, the report states that one of the major factors hindering the growth of this market is Side effects of preservatives added in dried soups. Most dried soup products contain various preservatives such as monosodium glutamate, potassium sorbate, sodium phosphate, and lactic acid.
Key vendors
- CSC BRANDS (CSC)
- Nestl
- Nissin Foods
- The Kraft Heinz Company (TKHC)
- Unilever
Other prominent vendors
- ACECOOK VIETNAM
- Associated British Foods
- Conad
- General Mills
- Hain Celestial
- House Foods Group
- NONGSHIM
- Ottogi
- Premier Foods
- Symington's
Key Topics Covered:
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
PART 05: Market landscape
- Market overview
- Market size and forecast
- Global soup market
- Global dried soup market
- Five forces analysis
PART 06: Market segmentation by product
- Segmentation of global dried soup market by products
- Market overview
- Global dehydrated dried soup market
- Global instant dried soup market
PART 07: Market segmentation by geography
- Segmentation of global dried soup market by geography
- Market overview
- Dried soup market in EMEA
- Dried soup market in APAC
- Dried soup market in the Americas
PART 08: Key leading countries
- Dried soup market in Japan
- Dried soup market in the US
- Dried soup market in Russia
- Dried soup market in Germany
- Dried soup market in the UK
PART 09: Decision framework
PART 10: Drivers and challenges
- Market drivers
- Market challenges
PART 11: Market trends
- Packaging innovations in soup industry
- Rising influence of private label brands
- Shifting consumer preferences toward convenience food products
PART 12: Vendor landscape
- Competitive scenario
PART 13: Key vendor analysis
- CSC BRANDS (CSC)
- Nestl
- Nissin Foods
- The Kraft Heinz Company (TKHC)
- Unilever
- Other prominent vendors
PART 14: Appendix
For more information about this report visit https://www.researchandmarkets.com/research/8fzv8b/global_dried_soup
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