LONDON, June 19, 2014 /PRNewswire/ --

Anderson Food Hygiene (http://www.andersonfoodhygiene.co.uk) has been recognised as one of London's leading businesses after being crowned Best Hospitality, Leisure, Travel and Tourism Business at the prestigious 2014 London Business Awards.

The food hygiene training company based in south west London beat stiff competition from hotels, travel companies, restaurants and tourism operators from 32 London boroughs. After being crowned the winner at the gala awards ceremony on Tuesday, Managing Director Sylvia Anderson said: 'We were competing against so many other successful businesses in such a broad category so I was absolutely thrilled to win such a prominent award.'

The inaugural 2014 London Business Awards, organised by Prospects, were held at The Brewery by Eco and hosted by Magic FM's Neil 'Dr' Fox. The awards recognise and celebrate the most dynamic and innovative businesses across London. 

Anderson Food Hygiene competed against 11 finalists from the hospitality sector. When presenting the Award, business mentoring and coaching expert, Kerrie Dorman said: 'Anderson Food Hygiene submitted an outstanding application and proved in the interview that their passion, expertise and success to date, has paved the way to an exciting future.'

Anderson Food Hygiene has won several awards in recent years. 'Business awards are very important to us as they confirm we are achieving what we set out to do: deliver the best training and consultancy service in the UK.  This award is made even more special as it highlights the importance of food hygiene and health & safety.' Anderson Food Hygiene were also finalists in two other award categories: Best Small Business and Entrepreneur of the Year for our Managing Director, Sylvia Anderson.

Anderson Food Hygiene are training and consultancy experts for all levels of accredited Food Safety, HACCP, Health & Safety, Fire, First Aid, Licensing and Training Principles and Practice. We work with some of the most recognised brands in the UK, including:  John Lewis; Waitrose; Corbin & King whose portfolio of London restaurants include The Wolseley, The Delaunay, Brasserie Zédel, Colbert, Fischers; Caprice Holdings owners of the celebrity packed Scotts and The Ivy; a range of exclusive hotels, including Claridges; The Langham London The Ritz London, Global brand Jumeirah Living, and the current hottest London places Roka and Zuma Restaurants.

For more information on the award winners and the judging process visit http://www.prospectsbusinessawards.co.uk/BusinessAwards.aspx .  Imagery available on request.

Media Contact: Sylvia Anderson, Managing Director, 020 8687 0654, enquiries@andersonfoodhygiene.co.uk

Anderson Food Hygiene Limited
Training & Consultancy
31 Willows Avenue, Morden, Surrey
SM4 5SG
http://www.andersonfoodhygiene.co.uk
Twitter: @foodhygiene1

SOURCE Anderson Food Hygiene