LONDON, January 21, 2016 /PRNewswire/ --
Fresh and tasty range of breakfasts and lunches on offer from one of the City's favourite restaurants
For five years it's been a favourite destination for diners from all over the world - or just around the corner - and now Barbecoa is offering some of its trademark delicious food to take away from its Watling Street location just opposite St Paul's Cathedral.
Breakfasts are available from 7am and include fruit salad pots, protein balls and almond milk bircher muesli for the health-conscious post-gym brigade. For anyone needing a more substantial start to their day, there's also the molasses-cured BLT bap or a Catherine Wheel sausage and bacon bap. Barbecoa To Go uses local coffee roasters, Alchemy, for the best caffeine fix in town and the Wee Tea Company from Scotland for something a bit more calming.
Lunches are always going to be special from Barbecoa with its unique grills, smoke and carefully selected meats. How about a lunchbox filled with whichever meat the kitchen has been smoking overnight - whether it's brisket, pork shoulder or even chicken - served with BBQ beans, seven-veg slaw and pickles. Or maybe a buttermilk bun filled to bursting with marinated burnt-ends of pork, slaw, lettuce, mayo and coriander. There are vegetarian and fish options available, too.
Our selection of freshly made salads are perfect for those who fancy something light - with options like Chicken Caesar, Sabzi and Tuna & bean salads prepared every morning.
As well as ready-to-eat options, Barbecoa's signature dry-aged meat is now ready to take away to cook for dinner. Plus, why not pick up a bottle of wine to go with it, too? Customers can pre-order all meats at firstname.lastname@example.org.
For more info and a full menu, go to http://www.barbecoa.com/to_go
Contact: Louise Ludlham, Louise.email@example.com, +44(0)7920099413
SOURCE Barbecoa Jamie Oliver