DUBLIN, Oct. 29, 2015 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/5nkz58/dietary_fibers) has announced the addition of the "Dietary Fibers Market by Source (Cereals & Grains, Fruits & Vegetables & Others), Type (Soluble & Insoluble ), Application (Functional Food & Beverages, Animal Feed, Pet Food & Pharmaceuticals), and by Region - Global Trends & Forecast to 2020" report to their offering.

The market was valued at USD 2.32 billion in 2015 and is projected to grow at a CAGR of 13.2% from 2015 to 2020

The global dietary fibers market has grown exponentially in the last few years and is projected to grow at a fast pace in the coming years. Factors such as rising incidence of obesity, diabetes, and other diagnosed food intolerances, and the growing consumer awareness to consume functional food and pharmaceuticals supplements are facilitating significant growth in this market.

The global market volume is estimated to be 167.65 KT in 2015 and 277.5 KT by 2020, with a CAGR of 10.6% from 2015 to 2020. Increasing R&D and advancements in the manufacturing of various dietary fiber products helps to reduce the cost of overall production and integrating the product with additional benefits for customers. These factors turns out to be prominent drivers for this market.

This growth is influenced by aspects such as rising elderly population and customer preference towards health-based dietary fiber products. The dietary fibers market was dominated by the supplements segment both in terms of value and volume. Functional food & beverages, followed by the pharmaceuticals segment, is the most dominant sector in terms of application for dietary fibers.

The dietary fibers market consists of various contributors such as raw material producers, suppliers, ingredient processors, distributors, and end-use manufacturers such as functional foods & beverages, animal feed, pet food, and pharmaceutical industries. The key companies engaged in the production of dietary fibers are Cargill, Inc. (U.S.), E. I. du Pont de Nemours and Company (U.S.), Südzucker AG (Germany), Ingredion Incorporated (U.S.), Tate & Lyle PLC (U.K.), Roquette Frères (France), SunOpta Inc. (Canada), and Grain Processing Corporation (U.S.).

These companies are actively involved in acquisitions in the emerging economies and launching new products to gain maximum market share and customer base.

Key Topics Covered:

1 Introduction

2 Research Methodology

3 Executive Summary

4 Premium Insights

5 Market Overview

6 Premium Insights

7 Dietary Fiber Market, By Source, 2013-2020 (Usd Million & Kt)

8 Dietary Fiber Market, By Type, 2013-2020 (Usd Million & Kt)

9 Dietary Fiber Market, By Application, 2013-2020 (Usd Million & Kt)

10 Dietary Fiber Market, By Region

11 Dietary Fiber Market, By Brand (Qualitative)

12 Trade And Availability (Qualitative)

13 Dietary Fiber Market, By Regulations (Qualitative)

14 Competitive Landscape

15 Company Profiles

- Archer Daniels Midland Company (ADM) - Cargill, Incorporated - E. I. Dupont De Nemours And Company - Grain Processing Corporation - Ingredion Incorporated - J. Rettenmaier & Söhne Gmbh & Co. KG - Roquette Frères Company - Sunopta, Inc. - Südzucker AG Company - Tate & Lyle Plc Company

For more information visit http://www.researchandmarkets.com/research/5nkz58/dietary_fibers

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Laura Wood, +353-1-481-1716, press@researchandmarkets.net

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SOURCE Research and Markets