LONDON, April 27, 2016 /PRNewswire/ --
Spring is in the air which means it's time to dine al fresco. Whether you are planning a picnic in the park or a family get-together in the garden, a meal in the great outdoors isn't complete without a good cheese.
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Le Rustique's range of premium Brie and Camembert is the perfect addition to any cheeseboard and can be enjoyed as part of a spring time recipe. Why not try a simple but delicious, Camembert, Green Apple & Spiced Pecan Salad (recipe below).
Le Rustique Camembert has a rich, authentic taste and creamy texture which evolves as it matures.
The indulgent Brie de Caractère, on the other hand, is known for its full-bodied flavour, mushroom aroma and creamy texture.
Le Rustique 8 portions offers the same bold taste and creamy texture but conveniently wrapped into 8 individual 30g portions.
Le Rustique products are available from major UK supermarkets including Sainsbury's, Tesco, Asda, Morrisons, The Co-Operative and Waitrose.
Le Rustique Camembert, Green Apple & Spiced Pecan Salad (Serves 2)
1 Le Rustique Camembert
2 Beetroots
2 Green apples
A drop of light olive oil
30g Pecans
A dash of sherry vinegar
A sprinkle of rock salt
A small amount of Harissa
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