DUBLIN, Mar. 13, 2014 /PRNewswire/ --Research and Markets (http://www.researchandmarkets.com/research/lgdbt5/nanoencapsulation) has announced the addition of the "Concise Analysis of the International of Nanoencapsulation for Food Products Industry" report to their offering.
This report analyzes the Global Market for Nanoencapsulation for Food Products in US$ Million. Annual estimates and forecasts are provided for the period 2009 through 2018.
The report profiles 5 companies including key and niche players such as:
- Aquanova AG Blue California
- Frutarom Industries Ltd.
- Southwest Research Institute
- Thies Technology
Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs.
Please note: Reports are sold as single-site single-user licenses. Electronic versions require 24-48 hours as each copy is customized to the client with digital controls and custom watermarks.
For information on site licence pricing please click on Enquire before buying.
Key Topics Covered:
I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
II. Executive Summary
2. INDUSTRY OVERVIEW
3. TECHNOLOGY AND APPLICATION TRENDS
4. TRENDS IN THE FOOD ENCAPSULATION MARKET
5. PRODUCT OVERVIEW
6. SELECT MAJOR MARKET PARTICIPANTS
7. GLOBAL MARKET PERSPECTIVE
III. COMPETITIVE LANDSCAPE
Total Companies Profiled: 5 (including Divisions/Subsidiaries - 5)
- The United States (3)
- Europe (1)
- Germany (1)
- Middle East (1)
For more information visit http://www.researchandmarkets.com/research/lgdbt5/nanoencapsulation
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